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With Bill Dixon
Barbecue, Grilling & Smoking






Pungo Prairie Pigeon Peas & Rice
A Caribbean staple Pigeon Peas & Rice make the perfect side dish for your next Barbecue Adventure!

Brisket Slaw
Made with my Ma Maw Dixon's tangy vinegar, sugar, and egg dressing. Accented with the fruity flare of golden raisins.

Pungo Prairie BBQ Baby Backs
Coming This Spring!

Pungo Prairie BBQ Chicken
Coming This Spring!

Reverse Seared Tomahawk Steak
Coming This Spring!

BBQ Dinosaur Ribs
Coming This Spring!

BBQ Medley
Coming This Spring!
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